Hops

Summer Wine List

White Grapes

KnB House White
Whitehall Lane Sauvignon Blanc, Napa
Alexander Valley Chardonnay, Alexander Valley
Copain Viognier, Mendocino
Lurton Pinot Gris, Argentina
Bottega Vinaia Pinot Grigio, Italy
Piero Mancini Vermentino, Italy
Ettore Germano Chardonnay, Italy
Ravenalas i Blanc, Penedes
El Quintanal Verdejo, Spain
Luis Pato Maria Gomes, Portugal
Château des Chharmes Aligote, Canada
Grans Fassian Riesling, Piesporter

Rose’

Ojai Vineyards, California
Cass Winery, Paso Robles

Red Grapes

KnB House Red
Stephen Vincent Pinot Noir, Sonoma
M. Cosentino Cabernet Franc, Lodi
James Judd Tempranillo, Napa
Mendocino Farms Grenache, Mendocino County
Gascon Malbec,Argentina
Macleod Merlot, Napa
Jake Ryan Syrah, Napa
Adelaida Version, Paso Robles
Ukiah Cabernet, Napa
Calina Cabernet, Chile
Candor Zinfandel, California
Orin Swift ‘The Prisoner’ Blend, Napa Valley
Sequoia Grove Cabernet, Napa Valley

Bubbles

KnB Bubles
Gloria Ferrer Va Da Vi, Napa
Familia Oliveda Cava, Spain
Batasiolo Moscato d Asti, Italy

Bistro Menu

Spicy Seafood Pasta-fettuccini tossed with salmon and shrimp, infused with a spicy cream sauce, served with sugar spiced crostini
Soba Citrus Stirfry-Carrots, yellow bean, and baby bok choy, sauteed with soba noodles and soy citrus glaze
Lamb Chops- rosemary garlic french cut lamb chops w/celery root puree
Sugar-Spiced Salmon Sliders- w/ fennel slaw and mustard aioli on 3 rustic french rolls
Papas- herb roasted potatoes w/ rojo y verde mojos
Street Tacos- 4 tacos choose from shrimp, beef chorizo or papas
Steak Tapas- steak au fromage bleu w/ herb roasted potatoes
Irish Nachos- potatoes, beef chorizo, jack cheese, green and red mojo
Lavash
-Goat cheese and roma tomato
-Pancetta, Gruyere and Caramelized Onion
-Heirloom tomato w/Eggplant puree and mascarpone
-Samoan Lavash w/ spam, jalapeno, pineapple and cholula

KIDS

12 and under please...

Grilled PB and J
Potato Quesadilla
Ham and Cheese Sliders

SALADS

Beet Salad- roasted beets, citrus, goat cheese, pumpkin seeds, spring greens w/ citrus vinaigrette

Southwestern Soba Salad-Soba noodles w/corn and black bean salsa tossed in chipotle raspberry dressing. Vegan meal

Caesar- romaine, olive croutons, pomegranate seeds, w/ basil caesar dressing- add Shrimp or Salmon

SANDWICHES

Served nice and toasty

Buster Keaton- roast beef, gorgonzola, roasted peppers, spring greens, ciabatta
Stony Bolony- ham, gruyere, seasonal fruit, sliced kalamata olive loaf
The Gruey- gruyere, tomato, garlic aioli, sliced kalamata olive loaf
Fire-bird- turkey, roasted peppers, jalapeno, onion, jack cheese, chipotle cream, french roll
The Yogi- melted brie, apples, honey and mixed greens, sliced kalamata olive loaf
The Carnival-wtf?

DESSERT

Chocolate Bombe Guayaquil Dark Chocolate Mousse over Brandy Marinated Cherry Creme Brulee on a Crispy Hazelnut Bottom
Passion Fruit Mousse White Chocolate & Passion Fruit Mousse on a Butter Cookie Crust topped with Passion Fruit Coulis.
Tiramisu Light Mascarpone Amaretto Mousse with Infused Coffee Joconde
Red Berry Crumble Red Berry and Crumble Filling in a Shortbread Cookie Crust
Cheesecakeseasonal flavors

PubCakes

Irish Car Bomb- Guinness, irish cream frosting and chocolate whiskey ganache
Stoned Portzilla- Stone smoked porter, coffee ganache and caramelized coconut
Top Ten Cake- Karl Strauss tower ten IPA, cayenne caramel cherry and ancho chilies

DESSERT WINES

Noval Black Select Vintage Port, Portugal
Krohn Porto Colheita 1995, Portugal
Warre’s Optima 10 yr old tawny port, Portugal
Chronic Cellars Tranquilo late harvest Zin, Paso Robles

Our dessert selections are provided by local company Opera Desserts and PubCakes and are baked fresh. The Selections may vary based on seasons and availability. Please ask your server for specials.